I went   with Elsbeth to the supermarket  to buy a turkey for thanksgiving . She wanted
a  Butterball   and she wanted a hen, not a tom. But the darn things are  covered with plastic   and you can't see through it and maybe see something  that would indicate what it was . You know. Like guys have  big feet.
Along came  a charming lady who didn't know any more about hens and toms than we did, her name is Mary Simpson
So I told her  the only way to tell was to watch which bathroom they came out of. That  was a joke .
I really knew that  if it weighs less than 15 pounds  it is a hen so Mary bought  a 12 -pounder
We bought a 13 pounder and  guess what . You don't have to pull the feathers off  them anymore or singe off the pin feathers  over the gas burner.
Don't you just hate that  smell of  burnt quills?
This year we didn't  use the regular oven.
I had this great idea   that  the turkey would taste better if I barbecued  it.
So I put the  13-pounder on a spit and  put  the charcoal grill out on the patio and poured some lighter fluid on  the charcoal to start it. There was  a mild explosion that reduced the size of my eyebrows  and then i started the motor that  turns   the turkey over and over .
She   was hard to balance and and  kept going galumpph , galumph as she rotated over the hot coals. I had to keep running outside and adjusting it  so she didn't galumph each turn. it was annoying.  but it was on the patio and  it was so foggy outside we couldn't see her cooking . But we could hear her..
I don't know to this day why she suddenly slipped off the the turning  rod holding her up   but she  finally fell right into the  hot coals.  I  ran out  and rescued her, she wasn't hurt. just  pretty black from the charcoal and ashes but i managed to get a lot of it off . The trouble is she  fell off about  six times and looked  pretty bad  and kinda dirty. Then Elsbeth came out  to see how I was doing.
I offered to run  her (the turkey) under the garden hose  but she (Elsbeth) said no thanks..
We ate her. The turkey . It wasn't too bad barbecued. Gives them a  real smoky flavor with a  slight hint of  lighter fluid.