Skillet offers gourmet food from a mobile kitchen. They will be serving at West Seattle's Farmers Market beginning Sunday, April 26. Click the image for more photos.
The popular mobile kitchen Skillet will soon begin serving West Seattle on Sundays at the local Farmers Market.
"Weekends suburbs are always good for business so we decided to give it a shot," said Joshua Henderson, owner and executive chef.
Skillet serves bistro-style cuisine from a Streamline trailer all over Seattle. Each day, they serve a different neighborhood burgers, BLT sandwiches, macaroni and cheese, salads and garlic fries. Each dish features gourmet ingredients such as fine cheeses, caramelized onions and saffron.
Their take on the burger is served with bacon jam, blue cheese and arugula.
On his Web site, Henderson wrote, "Our goal is to provide seasonally relevant, locally sourced and impeccably executed bistro style food up and down the west coast…...out of our airstream trailers."
Skillet will begin serving lunch in West Seattle on April 26 from 11 a.m. to 2 p.m. They will also begin serving breakfast in mid-May.
