Ballard's Copine debuts new bar menu
Copine introduced a new bar menu that is inspired by Chef Shaun and his wife Jill(General Manager/Owner)’s Parisian travels. The bar menu is an opportunity for neighbors to experience Copine’s refined cuisine in a more casual setting during the week, Tuesday through Thursday.
Plus, the à la carte experience is separate from the dining room menu.
Copine Bar Menu
Smoked Sturgeon Spread with house parmesan crackers ($7)
Rosemary-Scented Fried Chicken served with spicy honey ($10)
Poulet Rôti Potato Chips with fresh thyme ($5)
Daily Oysters ($12/6 or $24/12)
Wagyu Beef Tartare with quail egg, crostini, truffle aigre-doux ($12)
Copine is located at 6460 24th Avenue NW in Ballard. Reservations at 206.258.2467