By Amanda Knox
The first dance lessons I ever took were swing dance lessons in middle school. At the time, Explorer West was still a tiny, start-up, independent middle school that rented out the caboose-end of the then Westside Elementary…MORE
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Tue, 09/15/15
By Amanda Knox
The first dance lessons I ever took were swing dance lessons in middle school. At the time, Explorer West was still a tiny, start-up, independent middle school that rented out the caboose-end of the then Westside Elementary…MORE
Tue, 09/15/15
By Peggy Sturdivant This is an open letter to all of my friends and communities in Ballard, the writers, artists, teachers, parents, children, readers, gardeners, dog-walkers, cat-lovers, okay, everybody. Come out and play on Friday, September 18…MORE
Tue, 09/08/15
Blues. Jazz. Rock. Folk. These styles of music and most others all share a common resonance: bass.
The bass has taken many appearances – from the Wash Tub Bass (American) to the "Babatoni" (South Africa) – through history, but one form…MORE
Wed, 09/02/15
By Peggy Sturdivant
I met Penelope on what was to be her due date but was instead her three-week birthday. I met her because of a piano, but that’s the end of the story, not the beginning.
For me it began by renting a piano for a…MORE
Tue, 09/01/15
By Katy Wilkens, MS, RD
The wonderful thing about camp cooking is that food simply tastes better outdoors. It’s true! After a long day of paddling around the San Juan Islands, there’s nothing like the taste of a hot, hearty meal cooked…MORE
Thu, 08/27/15
Two brothers living in Ballard have started the first African-American winery in the state.
Their label, Carter-Lamour, takes its name from the middle names of the Dreux and Dain Dillingham. Between the two of them, they have almost 15…MORE
Wed, 08/26/15
By Peggy Sturdivant
This week I learned that even if you’ve never heard a coyote kill a cat before, you know it when you hear it. Although I like to think of myself as eager to learn every day, there will always be things that I wish I’d…MORE
Tue, 08/25/15
Cooking over an open wood fire may be a once in a while activity for most Westerners, but for almost half of the world population, cooking over an open wood-fueled flame is a daily task, and the practice has serious health, social and…MORE
Wed, 08/19/15
By Peggy Sturdivant
“I hope your birthday wish was for a rain,” a friend wrote to me. That is exactly the wish I made on what would total 55 candles, on the birthday I’ve been told to call double nickels.
As someone who has never…MORE
Tue, 08/18/15
By Katy Wilkens, MS, RD
One of my favorite parts of summer is the 10-day kayak trek I do through the San Juan Islands with my husband and about a dozen Boy Scouts. That’s 30 meals to plan, shop for, pack into kayaks, cook in the wild and…MORE