By Lindsay Peyton
It’s all in the name.
Community for Youth is a nonprofit connecting high school students to the greater community through a mentorship program.
Executive director Mark Takehara said the structure sets the…MORE
West Seattle - Features
Weekend 3D printing workshop at Delridge Branch Library
Mon, 09/05/16
By Lindsay Peyton
It wasn’t just a love of books that brought visitors to the Delridge Branch library on Labor Day weekend.
About a dozen people were there for an entirely different reason – a crash course in computer design…MORE
West Seattle artist finds voice through adversity; Sheila Lengle faces challenges, finds success
Mon, 09/05/16
By Lindsay Peyton
Simply walking into Sheila Lengle’s home reveals much about the artist. The thrift store finds, family photos, books on writing, her paintings on the walls and a studio ready to spring into action provides a glimpse into…MORE
Pat's View: Too School for Cool
Mon, 09/05/16
By Pat Cashman
Remember that universal schoolroom nightmare?
It is the one where you show up for class one morning---and discover you have forgotten to wear any clothes. Of course once you awaken, you realize the dream is…MORE
A Night in Spain annual paella dinner fundraiser for West Seattle Senior Center coming up Sept. 9
Thu, 09/01/16
A Night in Spain, a community fundraiser for Senior Center of West Seattle at 4217 SW Oregon Street is being presented on September 9 at 6pm. The event will feature the paella dinner and live flamenco dancing.
On the schedule are: 6pm ~…MORE
Kitchen Talk: Corny people, corny jokes, corny recipes
Thu, 09/01/16
By Chef Jeremy McLachlan
How do you eat corn on the cob? Being a chef I eat corn all different ways. I start with one row then I bite down and around the cob and finish off with random bites everywhere. So Dr. Kathy Kingen, What is my…MORE
Good for you: Corncob Analytics
Thu, 09/01/16
By Kathryn Kingen
Just when you think you know all there is about a cob, you find out it knows a kernel more about you! In fact eating good old corn on the cob can be one of the most self-revealing things you ever do. Forget the Freudian…MORE
Sunset of the week 8-29-16
Mon, 08/29/16
If you would like to obtain some well considered financial advice, contact Sarah Cecil 206-938-6017.
Brought to you by Sarah Cecil Financial Advisor with Edwards Jones Investments.
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MOREConsider all aspects of college savings options
Mon, 08/29/16
By Sarah Cecil
It’s almost back-to-school time. If you have young children going to public schools, your biggest expenditures may be on pens, pencils and notebooks. But if you want those same kids to go to college someday, you’ll…MORE
Young’s Restaurant – Family business still going strong, three decades later
Sun, 08/21/16
By Lindsay Peyton
Sometimes you want to go where everybody knows your name.
And Young’s Restaurant, 9413 16th Ave SW, fits the bill.
Besides humongous omelets, French toast special, chicken fried steak, a variety of…MORE
