By Nick Twietmeyer
In the basement of St. Luke’s Episcopal Church on Thursdays and Fridays, you can find a woman by the name of Nancy Rogers, a woman who has been volunteering to feed the homeless for the past 27 years.
Quietly…MORE
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Fri, 02/12/16
By Nick Twietmeyer
In the basement of St. Luke’s Episcopal Church on Thursdays and Fridays, you can find a woman by the name of Nancy Rogers, a woman who has been volunteering to feed the homeless for the past 27 years.
Quietly…MORE
Fri, 02/12/16
By Nick Twietmeyer
In the basement of St. Luke’s Episcopal Church on Thursdays and Fridays, you can find a woman by the name of Nancy Rogers, a woman who has been volunteering to feed the homeless for the past 27 years.
Quietly…MORE
Fri, 02/12/16
By Lindsay Peyton
The first cuff bracelet Margaux Jones made was more like a talisman.
On a whim, she bought some fabric, brought out her old sewing machine and added the word “breathe” to the piece – making an affirmation she…MORE
Tue, 02/09/16
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MORETue, 02/09/16
By Lindsay Peyton
West Seattle residents Brenda and Tim Scallon have cast aside the notion that art should be contained within stuffy gallery walls.
The couple took painting on the road – creating a mobile museum out of an Airstream…MORE
Mon, 02/08/16
"One man scorned and covered with scars still strove with his last of courage to reach the unreachable stars; and the world will be better for this.” ---Miguel de Cervantes
By Pat Cashman
Some years ago (my kids figure it was the…MORE
Mon, 02/08/16
By Amanda Knox
My sister Deanna observes that Oma and I answer the phone with the same drawn-out and sing-song-y, “Hallooo!” We entertain ourselves in similar ways, dancing whether we have a partner or not, singing aloud whether we know…MORE
Mon, 02/08/16
“One man scorned and covered with scars still strove with his last of courage to reach the unreachable stars; and the world will be better for this.” ---Miguel…MORE
Sat, 02/06/16
By Peggy Sturdivant I am one of the orange vest volunteers conducting a street survey of property parcels in Ballard. There are over 60 of us working house-to-house and block-to-block to review pre-1965 structures to see what’s still standing,…MORE
Tue, 02/02/16
by Chef Jeremy McLachlan
Hey, you're thinking that once "New Year's Resolution Month" is over, it's back to deep-fried goodness and red meat. Well, why don't you keep your January post-holiday diet going? I have some easy and delicious…MORE