Highline Times - Eat

When Salmon Creek Café celebrated its grand reopening earlier this month, owner EJ Kim said that customers were lining up to get a taste of new menu items. 

Imagine your favorite taco truck merged with your regular dive bar. Add some classic cocktails, a few velvet paintings and a kicking record collection.

The Taste of Burien Event, (formerly known as Burien Bites) is on Thursday, April 12th, 2018.

In April, Anthony's Seafood locations are serving up fresh preparations of halibut. Head to one of the two west side locations of the restaurant this month to see what's on the menu featuring halibut.

By Lindsay Peyton

Growing up, Duane Sullivan always thought his destiny lay under the hood of a car.

“My whole schooling and direction I was going was toward auto mechanics,” he said. 

Skip the holiday baking this year -- and get Bakery Nouveau to do the work instead.

By Lindsay Peyton

Burien’s economic development manager Andrea Snyder has two words to describe the city where she works – “food paradise.”

In the near future, she said Bakery Nouveau, Woodfired Pizza and a…MORE

by Chef Jeremy McLachlan

By Kathryn Kingen

We're getting that hot, hot August sun and the wild berries are getting plump and juicy.

By Katy G. Wilkens, MS, RD