West Seattle - Eat

By Kathryn Kingen

We're getting that hot, hot August sun and the wild berries are getting plump and juicy.

By Katy G. Wilkens, MS, RD

Chinese Takeout, the third part of the build out that was begun by Beer Star at the corner of 98th SW and 16th SW in White Center opened Thursday Aug. 3.

Acclaimed West Seattle restaurant Blackboard Bistro at 3247 California Ave SW. will serve its last meal on Aug. 19. Citing "circumstances at home" owner Jacob Weigner posted the news on Facebook:

By Katy Wilkens, MS, RD 

I picked a bouquet from my garden the other morning. It wasn't the kind you put in a vase. It was the kind you put on your plate - a salad plate, to be exact.

By Katy G. Wilkens

Breakfast in a jar, tasty wherever you go

It seems I am always late getting off to work. I walk through my garden on all but the rainiest days, and I can get sidetracked picking rhubarb, snacking on blueberries or…MORE

There’s something surprisingly – and refreshingly – humble about chef Cameron Hanin.

By Chef Jeremy MacLachlan

I never REALLY knew what true unconditional love was until I had my own kids. In writing this blog I reminisce about all the times I screwed up, said something wrong or wasn't on my best behavior but my mom was…MORE

By Chef Jeremy McLachlan

The best thing in the world is the egg. They are cheap, nutritious and you can cook them many different ways. Kathy has the nutrition in her blog The Unscrambling Of Eggs and I get to tell you all the ways to cook…MORE

By Lindsay Peyton

White Center resident Mariah Kmitta never pictured herself working as a chef – even though she had been building a resume in restaurant kitchens since she was a teenager.

Still, she is pleased that her path led…MORE