When Salmon Creek Café celebrated its grand reopening earlier this month, owner EJ Kim said that customers were lining up to get a taste of new menu items.
MOREEat
Chinook’s chef Bill Riley counts 28 years at restaurant on water
Mon, 06/04/18
By Lindsay Peyton
Every day, when chef Bill Riley heads to work at Chinook’s at Salmon Bay, he looks forward to looking out the window and watching the boats in Fisherman’s Terminal come and go.
“It must have been something that showed up in my aptitude test somehow,” Riley guesses. “I don’t know what it was.”
He shrugged off the idea and headed to data processing classes at a local community college.…MORE
Oskar's Pizza truck is new and hot
Thu, 05/31/18
Oskar Guerrero loves his pizza and is betting you will too.
MORELow-salt recipes for the Breakfast of Hope
Tue, 05/29/18
Reach for the rhubarb
Mon, 05/14/18
By Katy Wilkens, MS, RD
Did you know that rhubarb is actually a vegetable? Many people are surprised as they’re familiar with it being used in desserts.
MORENew Seasons Market opens in Ballard
Fri, 05/04/18
There’s a new grocery store in town—and New Seasons Market hopes to become the best in Ballard.
MOREDottie’s Double Wide, opening doors soon in White Center
Thu, 04/26/18
Imagine your favorite taco truck merged with your regular dive bar. Add some classic cocktails, a few velvet paintings and a kicking record collection.
MOREMexican food truck on Delridge closed for now; Permitting issue
Wed, 04/18/18
If you are a fan of both Mexican food and food trucks, you may be disappointed to learn that one on Delridge has been closed by the Health Department.
They state in an announcement:
MOREWest Seattle’s Jenni Watkins serves up coffee and community, with a smile
Wed, 04/18/18
On the corner of SW Holden and 16thAve SW, stands a tiny, purple dollhouse-of-an-espresso stand. Inside, a pixie of a proprietress concocts countless flavors of lattes and Italian sodas.
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